Directions:
Total time: 50 min
-
01
Add all the vegetables in a blender and add spices and an egg on it Then blended.
-
02
Add the blended vegetables to the minced meat. Then add Kikkoman soy sauce to them. Knead them and shape them.
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03
In a oiled pan, add onions, tomato sauce and chopped tomato, salt, pepper and sugar and grill them gently(20min).
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04
Stew the Kofta in olive oil.
-
05
Preparing Tahina sauce by adding Kikkoman soy sauce, pepper, water, and lemon. Then blend them.
-
06
Serve (5) on the plate and place Kofta on to it. And garnish the dish with (3)
- Ground Beef (500 g)
- 1 Medium Onion
- Garlic (2 heads)
- Green Pill Pepper (1 small piece)
- Mint (as preferred)
- Barclays (as preferred)
- Cumin (1 tbs)
- Coriander (1 tbs)
- Sumac (1 tbs)
- Salt (as preferred)
- Pepper (as preferred)
- Kikkoman Soy Sauce (1 tbs)
- 1 Egg
- 2 Medium Tomato Cubes
- 1 Medium Onion Chopped
- 2 Heads of Garlic
- Tomato Paste (1 tbs)
- Olive Oil (4 tbs)
- Sugar (1 tbs)
- Salt (as preferred)
- Pepper (as preferred)
- Lemon
- Tahini
- Kikkoman Soy Sauce
- Water
- Salt
- Pepper